Out of stock
BRINDISA Tarta de Santiago IGP Almond Cake 700g – serves 8
£13.50
Tarta de Santiago is the iconic product of this Galician city, popular with pilgrims for over a thousand years.
Composed of a pastry case filled with almond paste, the most recognisable characteristic of the cake is the cross of St James in sugar on its surface. Rich, dense and moist, a delicious hand-made cake.
Suitable for vegetarians
Ingredients:
Almond (NUTS) filling: ground ALMOND, sugar, EGG and muscatel. Pastry base: wheat flour (GLUTEN), butter (MILK), EGG, sugar and salt
Allergens
See ingredients in bold.
NUTRITION – |
PER 100G |
|---|---|
| Energy | 1763kJ / 422kcal |
| Fat | 20g |
| of which saturates | 6.7g |
| Carbohydrate | 47g |
| of which sugars | 17g |
| Protein | 10g |
| Fibre | 3g |
| Salt | 0.08g |
| * Typical values per 100g | |
