Rosemary and Sea Salt Bread 500g loaf


This Rosemary and Sea Salt loaf is freshly-cooked to order, by the same talented team at The Beehive behind our astonishing Petit Four.  This is artisanal baking at it’s finest.

Our bread is baked fresh daily.  This recipe is a delicious soft white loaf flavoured with rosemary and finished with sesame seeds, onion seeds & oats. The perfect match with one of our delicious soups.

Ingredients:  Wheat flour (gluten), yeast, salt, honey, olive oil, sesame seeds, onion seeds, oats (gluten), rosemary

Allergens: See ingredients in bold.



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